Menu Options
Appetizers
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Edamame 4
a "guilt free" popular snack in Japan...delicious young green soybeans with a nutty, sweet flavor and creamy, yet crunchy texture.
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Crab Rangoon 6
cream cheese, crabmeat and scallions ina golden wrap, served with sweet and sour sauce
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Calamari 6
a Japanese style treat...strips of calamari steak, breaded with Japanese panko crumbs, fried to a golden brown, served with tonkatsu, a tangy and fruity sauce
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Pork Egg Roll 6
egg rolls filled with pork, cabbage and carrots, served with our freshly made sweet and sour sauce
Entrees
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Sesame Chicken 16
our boneless juicy chicken breast carefully prepared with our own seasonings then finished off with sesame seeds
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Filet Mignon 24
an impressive and unforgettable cut of meat from the finest *beef tenderloin ~ it's oh so tender!
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Teriyaki Steak 19
thinly sliced strip loin *steak cooked in our delicious Kobe teriyaki sauce 'til tender and juicy
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Hibachi Steak 19
our hand trimmed, USDA strip loin *steak perfectly cooked 'til tender and falvorful
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Ahi Tuna Steak 24
highest grade *tuna, lightly seared, served with our signature wasabi sauce
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Veggie Delight 15
not your ordinary veggie platter...a tasty combination of a variety of vegetables perfectly seasoned and cooked til crispy tender
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Salmon 21
you will enjoy this tender, atlantic salmon seasoned to bring out the best flavor and cooked to perfection
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Hibachi Shrimp 19
succulent peeled shrimp carefully cooked until plump and delicious ~ a great choice for our shrimp lovers
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Lobster Dinner 38
these two succulent lobster tails will tantalize your taste buds with incredible sweetness and tender texture...a true delicacy
Specialties
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Komasan (*filet & shrimp) 29
a juicy, flavorful filet mignon paired with our delectable hibachi shrimp
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Bushido (*steak & chicken) 21
a tender USDA strip loin steak paired with our boneless chicken breast
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Shogun (*filet & choice) 70
(dinner for two) a mouthwatering combination for the both of you...each of your will enjoy a tender, juicy filet mignon, luscious lobster and your choice of hibachi shrimp or sweet scallops
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House Special (*filet, shrimp & chicken) 31
all your favorites in one tasty entree ~ our filet mignon, succulent shrimp and juicy chicken breast
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Chefs Delight (chicken & shrimp) 21
our boneless, juicy chicken breast with savory hibachi shrimp
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Land & Sea (*steak & shrimp) 23
a tender, juicy strip loin steak perfectly paired with our sweet and succulent hibachi shrimp
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Kobe Favorite (*filet & lobster) 36
juicy filet mignon, so tender it will melt in your mouth ~ team it up with our succulent lobster tail
Combinations
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Filet & Scallops 32
*filet mignon so juicy it'll melt in your mouth, paired up with our incredibly plump and sweet scallops
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Chicken & Salmon 23
juicy chicken breast combined with our delicious salmon fillet
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Chicken & Lobster 30
you will love this combination of tender chicken and a succulent lobster tail
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Chicken & Calamari 21
tender, juicy chicken breast and our tender squid cooked in Kobe teriyaki sauce
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Chicken & Scallops 24
our juicy chicken breast paired with our Canadian sea scallops
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Shrimp & Salmon 24
flavorful, succulent shrimp paired with our delicious salmon fillet
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Filet & Salmon 30
a juicy, flavorful *filet mignon, served with our delicious flavorful salmon fillet
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Steak & Salmon 24
USDA strip loin *steak cooked to perfection and served with our delicious flavorful salmon fillet
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Steak & Calamari 23
USDA strip loin *steak cooked to perfection and paired with our rich, delicious calamari
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Steak & Lobster 33
USDA strip loin *steak cooked to perfection with a succulent lobster tail
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Filet & Chicken 28
a juicy, flavorful *filet mignon combined with a boneless, juicy chicken breast
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Shrimp & Scallops 27
flavorful, succulent shrimp paired with our plump, sweet scallops
Cocktails
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Blue Geisha
Our signature Cocktail floral, and fruity combination of parrot bay coconut rum, blue curacao, peach schnapps, pineapple juice and, a splash of hearty yeagaki sake
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Volcano for Two
embrace the flame with myers dark rum, barcardi superior, barcardi 151, creme de almond, grenadine, pineapple juice, orange juice and cranberry juice, on the rocks with fresh fruit garnish
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Madame Butterfly (frozen)
amaretto, pineapple juice, coconut juice and strawberries
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Long Island Iced Tea
a combination of rum, vodka, gin, triple sec and coke
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Mt Fuji (frozen)
midori melon, pineapple juice, coconut juice, cream, and blue curacao
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Mai Tai
rum, oj, pineapple juice, triple sec, grenadine and cream de almond
Food Allergy Notice
Please be advised that food prepared here may contain these ingredients:
- Milk
- Eggs
- Glutens
- Soybean
- Fish
- Shellfish
Kobe can accommodate most food allergies, however due to the communal dining nature of our restaurant we cannot guarantee that food allergens will not be transferred through accidental cross contact. It is the patron’s responsibility to weigh their allergy severity and risk accordingly.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.